[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.krastr.cz\/utajeny-recept\/#Article","mainEntityOfPage":"https:\/\/www.krastr.cz\/utajeny-recept\/","headline":"Utajen\u00fd recept","name":"Utajen\u00fd recept","description":"V\u00fdroba slavn\u00e9 Becherovky p\u0159ipom\u00edn\u00e1 tak trochu pr\u00e1ci alchymist\u016f v d\u00edln\u00e1ch c\u00edsa\u0159e Rudolfa II. Ka\u017edou st\u0159edu se sch\u00e1zej\u00ed dva zam\u011bstnanci spole\u010dnosti a pou\u0161t\u011bj\u00ed se do d\u00edla. o\u00a0\u00a0 Maj\u00ed za \u00fakol sm\u00edchat v p\u0159esn\u00e9m pom\u011bru kolem dvaceti r\u016fzn\u00fdch bylin a ko\u0159en\u00ed. o\u00a0\u00a0 To v\u0161e se odehr\u00e1v\u00e1 v uzam\u010den\u00e9 m\u00edstnosti, kter\u00e1 se d\u00e1 otev\u0159\u00edt pouze \u010d\u00edseln\u00fdm k\u00f3dem. \u0158ekn\u011bte, […]","datePublished":"2020-09-15","dateModified":"2023-05-01","author":{"@type":"Person","@id":"https:\/\/www.krastr.cz\/author\/#Person","name":"","url":"https:\/\/www.krastr.cz\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/4860d213c5bedfa07ff2b166ff7b069759f9dbf79eae813578c75f9f8cb939b7?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/4860d213c5bedfa07ff2b166ff7b069759f9dbf79eae813578c75f9f8cb939b7?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"krastr.cz","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.krastr.cz\/wp-content\/uploads\/img_a297604_w2008_t1508011768.jpg","url":"https:\/\/www.krastr.cz\/wp-content\/uploads\/img_a297604_w2008_t1508011768.jpg","height":0,"width":0},"url":"https:\/\/www.krastr.cz\/utajeny-recept\/","about":["Zbo\u017e\u00ed"],"wordCount":402,"articleBody":"\tV\u00fdroba slavn\u00e9 Becherovky p\u0159ipom\u00edn\u00e1 tak trochu pr\u00e1ci alchymist\u016f v d\u00edln\u00e1ch c\u00edsa\u0159e Rudolfa II. Ka\u017edou st\u0159edu se sch\u00e1zej\u00ed dva zam\u011bstnanci spole\u010dnosti a pou\u0161t\u011bj\u00ed se do d\u00edla. \to\u00a0\u00a0 Maj\u00ed za \u00fakol sm\u00edchat v p\u0159esn\u00e9m pom\u011bru kolem dvaceti r\u016fzn\u00fdch bylin a ko\u0159en\u00ed.\to\u00a0\u00a0 To v\u0161e se odehr\u00e1v\u00e1 v uzam\u010den\u00e9 m\u00edstnosti, kter\u00e1 se d\u00e1 otev\u0159\u00edt pouze \u010d\u00edseln\u00fdm k\u00f3dem.\t\t\u0158ekn\u011bte, nezn\u00ed to nanejv\u00fd\u0161 tajemn\u011b? D\u00e1l u\u017e je cel\u00e1 procedura daleko prozai\u010dt\u011bj\u0161\u00ed. Prost\u011b se to dopln\u00ed lihem a cukrem. Ale abychom z\u016fstali je\u0161t\u011b chvilku tajemn\u00ed, mus\u00edme dodat, \u017ee tyto dv\u011b ingredience nejsou jen tak ledajak\u00e9. Jsou toti\u017e prvot\u0159\u00eddn\u00ed kvality. Historie Becherovky se za\u010d\u00edn\u00e1 ps\u00e1t u\u017e na za\u010d\u00e1tku devaten\u00e1ct\u00e9ho stolet\u00ed.\tP\u016fvodn\u011b kapky na dobr\u00e9 tr\u00e1ven\u00edKarlovarsk\u00fd rod Becher\u016f byl p\u016fvodn\u011b mlyn\u00e1\u0159sk\u00fdm, ale vzhledem k tomu, \u017ee zakladatel rodu byl plodn\u00fdm mu\u017eem, museli n\u011bkte\u0159\u00ed jeho synov\u00e9 odej\u00edt za sv\u00fdm \u017eivobyt\u00edm. Jeden ml\u00fdn by je v\u0161echny neu\u017eivil. Jeden se st\u00e1v\u00e1 krej\u010d\u00edm dal\u0161\u00ed l\u00e9k\u00e1rn\u00edkem, jin\u00fd hoteli\u00e9rem. Prost\u011b se ve sv\u011bt\u011b neztrat\u00ed. To sam\u00e9 se d\u00e1 \u0159\u00edci i o dal\u0161\u00edch generac\u00edch.–\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Z jedn\u00e9 z nich poch\u00e1z\u00ed zakladatel tradice, Josef Vitus Becher.–\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Nejprve studoval gymn\u00e1zium a pot\u00e9 pracuje v rodinn\u00e9 l\u00e9k\u00e1rn\u011b.–\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Ve sv\u00fdch p\u011btadvaceti letech si pronaj\u00edm\u00e1 vinopalnu a za\u010d\u00edn\u00e1 experimentovat s destil\u00e1ty a lik\u00e9ry.V\u0161e by mo\u017en\u00e1 skon\u010dilo \u00fapln\u011b jinak, kdyby do jeho domu nezav\u00edtal star\u00fd hrab\u011b se sv\u00fdm l\u00e9ka\u0159em.Toho pokusy zaujaly natolik, \u017ee v\u011bnuje Becherovi poklad ve form\u011b receptu na budouc\u00ed slavnou Becherovku. Becher ani netu\u0161\u00ed, co m\u00e1 v ruce a v\u00fdrobek prezentuje jako \u017ealude\u010dn\u00ed kapky. Brzy se pov\u011bst o l\u00e9\u010div\u00fdch \u00fa\u010dinc\u00edch (i skv\u011bl\u00e9 chuti) rozeb\u011bhne po \u0161irok\u00e9m okol\u00ed.–\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Lik\u00e9r si kupuje slavn\u00fd b\u00e1sn\u00edk Johann Wolfgang Goethe a z\u00e1hy se dost\u00e1v\u00e1 i k v\u00edde\u0148sk\u00e9mu dvoru.–\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Tam se dod\u00e1valo neuv\u011b\u0159iteln\u00fdch pades\u00e1t litr\u016f Becherovky m\u011bs\u00ed\u010dn\u011b.Jako l\u00e9k proti za\u017e\u00edvac\u00edm pot\u00ed\u017e\u00edm je Becherovka zavedena i u britsk\u00e9ho n\u00e1mo\u0159nictva.                                                                                                                                                                                                                                                                                                                                                                                        4.9\/5 - (10 votes)        "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"Utajen\u00fd recept","item":"https:\/\/www.krastr.cz\/utajeny-recept\/#breadcrumbitem"}]}]